Introductions

    My name is Sidney and I am more than willing to admit that I am happily addicted to food.  

I am in a long term relationship with dark chocolate, I drink butter in my coffee for breakfast and I have a massive sweet tooth. Thoughts of food wander in and out of my head constantly, so most of my creations are the product of my wild, food crazed imagination. I also enjoy a good challenge. Recreating old favourite recipes to fit my new lifestyle can be challenging, but when you make a chocolate chip cookie that rocks your world and doesn’t have 2 cups of processed sugar in it, life is good.

Natural, organic and gluten free ingredients play a key role in my recipes, because I like to know what’s in the food that I’m eating. Shiny, prepackaged food hold no appeal to me and besides, no one likes feeling crappy after indulging in something yummy and you really shouldn’t have to! (Plus it’s a whole lot more fun to make it yourself!)

Follow me if you want to learn more about being bulletproof, eating clean and gluten free, and being able to crush an entire cake without feeling an ounce of guilt!